MAAVADU – Tender Mango Pickle
MAAVADU – Tender Mango Pickle
- Net Weight: 275 gms
- Product Code GP05
- Availability: In Stock
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₹350.00
PRICE INCLUDING GST (EXCLUDING SHIPPING CHARGES)
Nutritional Information:
Will be Updated Shortly
Usage Instructions:
This Maavadu – Tender Mango pickle goes well with a with diverse range of food in South Indian Cuisine – Have it with any South Indian rice or tiffin items like Idly, Dosa, Upma etc, But best had with Curd Rice!
Storage & Precautions:
We recommend to refrigerate this pickle at all times – after opening the Jar/Bottle. This is not a sun-dried pickle and we do not use any sort of preservatives.
Always use a clean and completely dry spoon. Consume pickles in moderation.
Present Availability – Very Limited Stock
This Pickle will be available between the months of July and February depending on the stocks.
Shipment Time:
2-3 days for dispatch from the date of Order Confirmation subject to stock availability. We have partnered with a reputed logistics partner and we deliver across India to all metros and certain non-metro cities as well.
Packaging & Shipping Cost:
We use only Glass Jars/Bottles for most of our products. The products are carefully packed for safe delivery and the packaging charge is included in the total cost of the product.
The Cost of the Product is exclusive of Shipping Charges. Shipping Charges will be automatically calculated according to the total weight of the order and shown during Checkout.
Delivery Time:
4-7 days for delivery to Metro cities and 7-15 working days for Non-Metro destinations.
Please read our Shipping & Delivery Policy
Family behind this Pickle experience:
This Maavadu - Tender Mango Pickle has been especially handmade by Chinmaya Arjun Raja, Founder & Chief Pickle maker of Panakam – Tradition in a Bottle. For more information on the family food artisans please read the FAMILY MADE page.
Generic Pickles
Popular Pickles handmade, homemade and hygienically bottled by families using fresh local produce and quality ingredients with no added preservatives, colour, flavours or taste enhancers. They are not sundried and must be always stored in the Refrigerator.
Maavadu – Tender Mango Pickle is one of the most popular South Indian Mango pickles. There are numerous versions of this pickle with different styles of pickle making in Karnataka, TamilNadu and Kerala. This Pickle is part of the Generic Pickle offerings from Panakam-Tradition in a Bottle.
Pickling is a collaboration between tradition and nature that combines preservation methods and fine ingredients while letting nature do its magic. Raw Tender mangoes are mixed with fine spices, oil and other ingredients. No cooking is involved in preparing this pickle. Mangoes are not sun dried. Still following the meticulous and elaborate process of centuries past, we at Panakam combine mangoes with fine spices, oil and other traditional ingredients to create with loving care a naturally pure, authentic and healthy hot & sweet mango pickle.
Ingredients:
Tender Mangoes, Red Chilly Powder, Mustard, Turmeric, Asafoetida, Salt and Castor oil
Contains no added preservatives, taste enhancers, colours or flavours. No Vinegar or Acetic Acid used in any of our pickles.
Expiry:
1 year from the date of packaging under ideal storage conditions.